Review of Scargo Cafe

I have celiac and ordered the spinach artichoke dip. I explained that I get extremely sick and they said they understood. I was half way through my meal when the waiter came over and too the chips and said the chef was dusted with flour. Be careful to make sure you speak to a manager or a chef.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent