Had an amazing experience here! Ordered the Spinach Dip with corn tortilla chips (instead of the pita bread) as an appetizer. Then had the cheesesteak on the GF bun with potato chips. FYI fryer is cross-contaminated, which they did a very good job pointing out/ stating on the menu.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent