I heard they had a gf menu but when I saw it, there was a warning that everything was made in an area where flour is used freely. There is no dedicated fryer though fries are on the gf menu. I had a lobster roll which was just okay. The roll was good but barely grilled and tasted burned. Fries were meh and not hot. I’m not celiac but very sensitive. I only ate a few fries so hoping I won’t get sick.
— Not very
— Separate gluten-free menu
— Some
— Average