Segovia Tavern

This review is for the moonachi location, but the same experiance as the reviewer before me. I called ahead and they even told me the manager had celiac, and that it's regular practice to be careful about cross contamination with all dishes in general. I made sure to get things that are naturally gluten free and have no reason to have gluten how they prepare them. The food is incredible, but absolutely a no go for celiacs.. lesson learned

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This place glutened me. We called before going and they told us they were very careful about allergies and that most of the menu was gluten free. I informed the waiter when ordering and he said no problem and confirmed that what I ordered was gluten free. After I ate multiple bites, we doubled checked with the waiter and he told me that it actually did have gluten. Never coming back here

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor