Review of Seven Reasons

Not able to accommodate CC concerns.

I spoke with restaurant staff on the phone prior to our visit, and was assured they could accommodate celiac disease and minimize cross contamination risks. However, upon arrival I was informed by my server that the chef was unable to accommodate. Our waiter was very kind and transparent (indicating that he wasn’t confident I would have a safe meal) and our drinks were comped after we decided to not order any food, but I do not recommend eating here if you’re sensitive to CC.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu