Good for a salad + protein slopeside. Server was not super well-versed on GF options but went to the kitchen to check. They have GF buns but not a GF fryer. We got salmon sandwiches and the salmon was good but bun was not toasted and was soggy. Would come back in a pinch if we needed something on the mountain.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Good