Review of Shogun Steak, Seafood, & Sushi of Japan

Only place I've gotten hibachi! They make the gluten free food in the back so there's no cross contamination, but you get to feel like you're eating the same thing. You don't get the noodles that come with it, but I asked for extra rice as a replacement and they were very willing! Food was absolutely Delicious and no reaction! I don't have celiac (wheat allergy), so I don't want to say it's definitely celiac friendly, but with all the precautions they took I felt very safe eating there.