Review of Sibaritas

Had the bucatini with tomtato basil sauce with shrimp. Burrata was amazing as an appetizer. Went back the next day for caprese flatbread because dinner was so good. We were in town for a yearly dance competiton and look forward to coming back again next year with more GF friends. Staff was so accomadating. We didn't have reservations, but who would think it would be so warm in November, so we ate outside.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent