Ate breakfast here twice in two days. I had the Deconstructed Corned beef Hash both times. The first time I wasn’t very confident that the waiter got it right, but I confirmed with the server and she said it was gluten free. The second time I went the waitress acknowledged and confirm gluten free when she brought it out to me. I liked that the potatoes were roasted versus fried. Didn’t have any stomach issues after either time. They also have good coffee!