Review of Slap's BBQ

I told them I had a gluten allergy and the server changed his gloves and got a new knife and cutting board. They also had a menu with a list of allergens in each item on their website that I used to order. I felt fine after eating there.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good