Our server was helpful in suggesting what I could safely eat but wasn’t the friendliest. I went for the steak (no seasonings) and mashed potatoes and fire roasted corn. So far, I’m okay but I’ll update if anything changes.
My only negatives are that the water was served from old Tin Cup Whiskey bottles and I overheard the servers mock quite a few customers. They even gossiped behind the bar because I ordered a cab and noticed they poured me a pino and they made it seem like a big deal because I “drank half of it” before I said anything when in reality, I had 2 sips.
— Somewhat
— No gluten-free information on the menu
— Some
— Average