We are from out of town and just stopped here for lunch based on reviews regarding GF. I have celiac disease so I'm always careful even if a place SAYS they understand gluten-free/cross contamination etc. Food was awesome for both me and my husband (he can have wheat). Everything is GF except for the wheat buns that they store separately. Casual place, fast and friendly service--we would definitely come back!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent