Restaurant has the potential to be one of the few celiac safe places in Gatlinburg..... But they fall way short. If you come here, be prepared to ask for a manager to explain if specific dishes can be made GF. There is much misinformation between servers, menu (GF items marked), and allergen menus. Non-gf items are marked GF and unsafe items are marked safe. The menu is in need of some serious updates, and the staff is in need of training before I would recommend coming here. That being said, there are plenty of good options for those willing to spend some time asking questions...
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent