Menu indicates which items are GF or can be made GF by substitution. I love the eggs Benedict on a GF bun. Daily quiche is supposed to always have a GF crust, but I haven't tried it yet. Be clear with staff on your needs. I've had unexpected non-GF sides appear on my plate when I wasn't. They have special menus for events like Valentine's Day, Mothers' Day, etc, so ask ahead then.

Updated 10 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.