My husband and I tried this place for the first time in February. It was AWESOME! Just delicious. We've been back many times since. There are many items on the menu that are gluten free. One of the owner's used to work as a chef in a retirement facility and had to prepare meals for celiac residents daily, so he understands and is very knowledgeable of gluten sensitivities and those who are celiac. It is a veteran and family owned business. The staff is so friendly. Give this place a try!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent