The entire menu is gluten free and absolutely deliciously prepared by the owner/chef. A husband and wife (she was former ally a caterer) who live the healthy lifestyle own and run it. It is fine dining quality food, so it is a bit pricey, but you can eat every item on the menu and the food is high quality locally sourced, so many options and no worries! I even ordered wine as it was organic and no sulfates. It is a small intimate venue and everyone was super friendly. As a treat we will eat there any time we are in town.
— Yes, the establishment is dedicated gluten-free
— Excellent