I had been looking forward to dining at sol St Pete before it had initially opened. (Gluten sensitive ) We dined there a week ago & my anticipation along with expectations were not equitable with our experience. While I can honestly give a 5 star rating to our waiter , my rating for our food was maybe a 3. Appetizers & drinks were good. Our entrees fair at best. Food was basically on the dry side. Tuna steak was dry & not cooked right. The Veggie lasagna ( which everyone raves about) was ordinary. My fettuccine with goat cheese was good, but before I had finished less than half, it had dried out. My hubby had spaghetti & meatballs…meatballs were dry & tasteless to him. Sadly…I REALLY want this restaurant to succeed!!!! Love the farm to table, the attention to many food allergies & healthy choices! I do plan to try again in the near future however. Everyone deserves another chance !
— Yes, the establishment is dedicated gluten-free
— Average