Special

Very easy to eat here! The cooks are very knowledgeable. I have been told several times they can make many things gluten free. French toast is the best!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I eat here every time I’m back in town. I usually get the country omelet, but I’ve had the turkey club sandwich as well. They understand cross-contamination and prep in a separate area/toaster. Lots of food for the money too! You’ll have to ask what can be made GF as there’s no marking on the menu, but most things can be made GF.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Good for takeout

Had a great experience at the special today. I had roast beef sandwich on Rotella gluten-free bread. It was excellent!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for keto
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good with other allergies

No separate gluten free menu, but waitress told me many items on regular menu could be made gluten free. Wait staff knowledgeable about gluten ingredients and made suggestions for substitute ingredients specific to my order. Offers gluten free bread for sandwich items. No dedicated fryer. Food was good tasting and I didn’t have any symptoms of being “glutened”. Would recommend to others, but be sure to verify your gluten free food needs at time of ordering.

When asked about GF options, they said not all, but most they could be flexible with making GF. They were very easy to work with on GF request and gave suggestions. I know for a fact they have GF bread and buns to switch out on any sandwich if requested.