We ate here twice while in vacation. What a find!! They have a separate GF menu. The chef’s wife and sister in law have Celiac Disease so the staff understands about gluten free. They even have a dedicated fryer! After two meals, where my husband was able to eat chicken wings, tuna nachos and loaded waffle fries he had no I’ll effects! An excellent choice for the whole family.
— Very
— Separate gluten-free menu
— Most/All
— Excellent