They were really awesome, their menu was labeled with a handful of gluten free dishes, and I felt super safe (e.g. they were asking good questions, explaining the measures they take to avoid cross-contamination)... until they made a big mistake by serving me the wrong (gluten full) dessert and now I'm severely ill. This was a beginners mistake with huge implications. Cannot recommend for Celiacs.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Below Average