Review of Spring Street Deli

135 Spring St, Friday Harbor, WA 98250

Overall Rating

Review


This place was great! They have Udi’s gluten free bread for the sandwiches. When my dad and I, both celiacs, filled out an order, they noticed and asked if we were celiac. When we said yes, they made sure to let us know that they would use a separate counter and parchment paper for our sandwiches. In addition, they let us know that they planned to grab ingredients from the back that have not been touched yet. It made me feel safe instantly and we both enjoyed our lunch.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
Updated 11 months ago

Asymptomatic Celiac