If you're avoiding gluten due to thyroid and automimmine you could most likely eat these (just 1-1.5) and feel a little tired but not throw up. However, whoever said you can have these if you're allergic to wheat is a total idiot. My medical degree and common sense says no amount of an allergen is safe and these are swimming in the same oil with wheat so cross contamination absolutely hurts those with allergies. Jesus, I wish I could delete absurd people's comments. These are not safe for celiac or allergy patients! They are however super tasty. The seasonal gingerbread is the best.
— Not at all
— No gluten-free information on the menu
— Some
— Excellent