This was one of my favorite special occasion restaurants from before my diagnosis, and I'm so happy to say it was an amazing experience now that I have to eat gluten free! I noted my celiac on my reservation, and they were so proactive in confirming my restrictions and bringing a menu with safe and modifiable dishes marked. Every server who came around with carts immediately checked the menu and let me know what I could and couldn't eat. I felt so taken care of and didn't have to worry about explaining my restrictions to every server that stopped by. I think more than half the menu was still available to me, including 3 of the 5 desserts. Overall amazing food and fantastic experience! Be sure to make reservations well in advance (it opens up a month out), and definitely order whatever the seasonal mochi dish is when you visit!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent