Had lunch there today and both my server and the back of house staff were very knowledgeable about what on the menu could be made gluten free, including the salads, the ramen (with rice noodles), and the burger. I got a burger with no bun (they do have gf buns but I also can’t eat oats, and they couldn’t verify that there were no oats in it) and a side salad, and I was fine. We did go at a slow time (late afternoon), which is what I always recommend.
— Very
— No gluten-free information on the menu
— Some
— Excellent