Review of Station 343

Great place in the heart of Dwight that is dedicated to firefighters! We met the owner Pete, who is gluten and dairy free, so I ate here confidently. The waitress did check on a few items for me, just to be safe. I had the 12oz. NY Strip with green beans cooked in oil and a baked potato. My daughter had fried pickles as an "ignitor" or appitizer, and a burger on a GF bun with fries. All was delicious! If you are ever passing through Central Illinois or live within an hours drive, check this place out. And if you're a FF, bring a patch for the wall!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids