Review of Station House Cafe

I am gluten-sensitive and ordered a Ruben “Sandwich” on a bed of lettuce (no bun) and it was pretty tasty. They gave me extra sauerkraut, which seemed to be housemade, as well as housemade potato chips. Waitress was friendly and semi-knowledgeable about gluten free items, although I’m not sure if I would have felt all that confident if I was celiac. She was very attentive and kept refilling our iced tea. The place itself is very diner-like.