All pasta and pizza can be made gluten free. Honestly you may still not eat it. I got the Cajun pasta and couldn’t even finish my bite. It was over cooked and tasted like it went bad. I should have know after a couple minutes of having my food my fiancé asked if I smelled the pungent smell, when I had him smell my plate he said “that’s it”. Please do yourself a favor and don’t go here. Even my non gf fiancé said his food was not good.
— No gluten-free information on the menu
— Not Much
— Poor
I called ahead and asked if they had gluten free pasta. They said they did, but when we ordered they said they were “out.” All in all the food was disappointing, but the service was super.
— No gluten-free information on the menu
— Not Much
I’m pretty tough to disappoint but this wasn’t a great experience. The restaurant was empty on a Saturday night. The waiter was kind though. They assured me any pasta dish could be made gluten free. I ordered the shrimp scampi. Probably the worst restaurant meal I have ever had. The pasta was over cooked and had totally fallen apart, it tasted like plain lemon squeezed over the pasta, and the shrimp was rubbery with no flavor. My husband ordered the Cajun pasta (not gluten free) and said it was delicious. Our friends ordered a non GF pizza and stated it was less than average pizza but they did eat some of it. This is super tough to even write a negative review but I would rather warn someone to not waste their money
— Not very
— No gluten-free information on the menu
— Not Much
— Poor
Everything about this place was amazing. They customized a chicken Parmesan dish so that it was both dairy and gluten free. They have dairy free cheese! Also, I was able to get a chocolate lava cake that was gluten free. The waitress was very knowledgeable about the menu and how it could be customized. Also, the other people I went with do not have any dietary issues and they loved their food just as much. I highly recommend this place!
— Very
— No gluten-free information on the menu
— Some
— Excellent