Waitress was knowledgeable about Celiac. She made sure to tell the kitchen to cook my food separately. We had breakfast and I had delicious eggs and hash browns.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?