Ate here for the first time last week. Fabulous.
To start, the server brought over fries in a truffle garlic aioli. I just knew I couldn't have them but he assured me they were safe and in a separate fryer. Love language. Later I asked for an entire bucket of them.
Next was the Instant Bacon that they were able to modify. Pork belly with the most delicious yumminess as far as a sauce.
Then came the Wagyu and whipped potatoes. There are many delightful descriptors for this meal. The main word is: SAFE.
The wine, the food, the service: YES!!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent