Review of Subway

I love Subway's gluten free buns. The upgrade price is $1 per 6 inch bun (I think) and the bread is a great texture and makes for a delicious sandwich. The staff always change their gloves before starting a gf sandwich and are careful to line the toaster tray with paper. Each bun comes individually wrapped and is only opened when they start to make your sandwich. In theory, cross contamination could still happen if crumbs from the regular bread fall into the cooler bins on the sandwich line (meats, cheeses, veggies, etc), but I haven't had a problem yet.