Review of Sunda

Staff is knowledgeable about celiac and gf allergies. The GF items are marked and they use tamari. I had the chap char (glass noodles with tofu). Did not get sick. Lots of yummy items to choose from.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent