Review of Sunny's Cantina

Refreshing!! The owner is very familiar with gluten free options! She had a bartender with celiac who originally couldn't eat off their menu so they revamped it to accommodate❤! SUCH nice people ND one heck of an employer to care enough to go out of their way to learn and restructure. We had the jalapeño app, queso, and street tacos modified and did not get sick. I even had a margarita...which, by the way was made with HOUSE MADE simple syrup (lime/jalapeño combo)...DELISH and OH SO FRESH!! We will most definitely be back!! I'll also note our waitress was newer and thanked us for her learning experience as she didn't have answers to several questions but HAPPILY and CHEERFULLY went back and forth to the kitchen to ensure safety. Top notch...and I'm a foodie with a very high bar for the complete package - flavor, experience/ambiance, and service. What a gem!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent