Review of Superica Strawberry Hill

The restaurant stated they have an open air kitchen and couldn't promise there wouldn't be cross contamination, but I thought it would be fine because of the reviews. I just got a fish and shrimp dish, no tortillas or any extra stuff to be safe, and I definitely feel like I got glutened. Not horribly, but if you're sensitive I wouldn't eat here unfortunately (I have celiac)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average