Review of Sushi Dojo

Saw all of the positive reviews and finally tried them out. Perfection!

I just popped in one day and ordered at the counter. The person taking my order was very helpful and courteous. When I mentioned Celiac Disease, she immediately pointed to their gluten free menu that is sitting in the middle of the counter. It’s clear, concise, and has descriptions and even includes great pictures of some of the options. So nice to see that. I often see GF menus that aren’t shown any love at all, which makes me feel a lot less excited about trying the food at those restaurants. Once I made my choices, she said she would mark on the order that cross contamination should be avoided. I also mentioned I couldn’t have shellfish and she said they could modify and option to exclude shellfish. She suggested swapping shellfish out for their salmon or tuna.

She also offered to include some of their gluten free soy sauce to go and encouraged me to check out their assortment of GF ice cream sandwiches (dessert too?!?!, yay!).

Once my order was ready, she read off the order, including the gluten free comments and verified it was all there. Got home, tried the food, all awesome! Had the Skinny Samari (no shellfish), One Inch Punch, and Spicy Salmon Roll Going back this weekend to try more items.

Thank you, Sushi Dojo! I feel valued and will be a loyal customer, for sure. :)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent