Really terrific place for celiacs. Almost everything on the menu is gluten-free or can be made gluten-free easily, except the tempura rolls. The soy sauce is made in house and is gluten-free tamari. The sushi itself is spectacular and fresh and innovative, and reasonably priced considering how great it was. They also had some plain salmon, tuna, cucumber, and avocado rolls that the kids loved. Make sure to make a reservation for weekends, they fill up fast.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Amazing sushi and owner greeted me to explain their commitment to gluten free food. So nice!!
— Yes, the establishment is dedicated gluten-free
— Excellent
Amazing experiences here! First off the food is absolutely delicious and super fresh. The atmosphere of the restaurant is great and the service is too. I’ve also gotten takeout from here and the presentation of the food is still great. In terms of gluten free options- there are so many!!! Additionally all the soy sauce is gluten free (and house made). I felt very safe eating there with celiac, they seem to take it very seriously! The chef’s wife has celiac so they understand it.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent