Visiting from out of town, decent BBQ. I'm sad there's no dedicated fryer and they use beer in the brisket but my daughter enjoyed the ribs and pork. She's a huge baked bean fan but couldn't try them because they use brisket in it.
Everyone was nice and knowledgeable about gluten, her meats were put on the plate away from gluten containing items.
— Somewhat
— No gluten-free information on the menu
— Some
— Good