Review of Tabard Inn

1739 N St NW, Washington, DC 20036

Overall Rating

Review


Most of the menu can be prepared gluten free and the food is very tasty! No dedicated fryer but many things are pan fried.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Reservations recommended
Updated 1 year ago

Celiac