Review of Tacology 201

3266 W Iles Ave, Springfield, IL 62711

Overall Rating

Review


The food is excellent. The staff is very friendly and knowledgeable about gluten and cross contamination. Our daughter has celiac disease and is very sensitive to any gluten. We eat here 2-3 times a month and she has never had any reaction. I can't recommend this place enough for anyone who needs to be GF.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good vegan options
  • Offers online ordering
  • Offers outdoor seating
Updated 1 year ago

Celiac