Review of Taglia

Ordered gluten free pasta and it was mushy. I ordered the Alfredo sauce on the pasta but it came out brown. The manager and kitchen insisted it was the Alfredo sauce 🤷🏻‍♀ didn’t look or taste like your typical Alfredo to me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor