Usually Taigu does a good job with gluten free food however this time they put in “a little soy sauce” into my meal.
It was very disappointing because the ticket said Gluten Free all over it, I asked them before I received the order whether it was gluten free and they reassured me that it was. It wasn’t until I took a bite that something seemed off. When I called to confirm, due to being concerned, it turns out they put “a little soy sauce” in my meal.
Long story short - I got sick. Accidents happen so hope they put measures in place to avoid this in the future
— Not very
— Some
— Poor