Review of Tail Up Goat

Did the coursed menu, and it was to die for. Did not feel sick after, and I am very sensitive. My waiter and the whole waitstaff took and abundance of caution. The hostess confirmed that I could not have my food prepared on a shared workspace or in a shared fryer, and she gave me a separate, marked up menu. Each time a course was brought to me, the wait staff confirmed it was gluten free. Overall an exceptional meal and an experience that felt safe. Highly recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good vegan options
• Good vegetarian options
• Good with other allergies
• Reservations recommended