Review of Takito Kitchen

menu proudly states everything (minus the French toast) is gluten free, but don’t be lulled into a false sense of security... the free cinnamon sugar crisps on our table turned out to be made with flour tortillas when we asked which then made me wonder where the heck they fried them and if in the process they opened up the Pandora’s box of cross contamination... fortunately I didn’t get any reaction and my chorizo potato tacos were delicious. Still, I could have done without the uncertainty.

Celiac friendly?

Yes