Review of Tamarind

2185 South Rd, Poughkeepsie, NY 12601

Overall Rating

Review


I've dined here twice and had the lentil soup, lamb curry, and garlic shrimp with basmati rice. The server confirmed these dishes were gluten-free, consulting the chef about my Celiac disease to avoid cross-contamination. Two days later, I feel fine, indicating no issues with gluten exposure. Although there's no dedicated gluten-free menu, the knowledgeable staff ensured I felt safe and comfortable choosing from the available gluten-free options.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
Updated 4 weeks ago

Celiac