Things marked gluten free on the menu are not actually gluten free. We asked the waiter why and he said it’s basically so people feel better that they’re getting something vegan AND gluten free even if it’s not actually gluten free enough to be suitable for celiacs. I am not 100% sure but think I was glutened. I’ve heard nothing but rave reviews about Tane, but gluten issues aside it was just not good in general.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor