I went to Tap and Barrel with a couple of non gf friends. I ordered the burger, informed our server I had a gluten allergy and I wanted no sides. She asked if I was celiac, confirmed I can’t have cross contamination, and informed me I could in fact eat the fries as they have a gluten free deep fryer. She read back the order and re-iterated my dietary needs. When my food was delivered, the food runner brought my meal out separately and confirmed it was gluten free with no cross contamination.
Not only were the burger and fries delicious, it is over 12 hours later and I feel no symptoms!
Their front of house and back of house staff are clearly trained well and exercised the necessary precautions.
— Very
— Most/All
— Excellent