Review of Tatte Bakery & Cafe

They had great options, all of which were well marked. I usually have very little reaction to exposures from cross contamination and I have eaten gluten free food from gluten bakeries before but this was bad, I have felt sick all day. I wouldn’t recommend eating here if you have any level of sensitivity, let alone celiacs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent