Review of Texas Roadhouse

They have a menu that is labeled "gluten friendly" and it is very limited. The sauces, seasonings, marinades and even butter apparently have gluten. They do not have a designated gluten-free fryer nor gluten-free grill space. After joining family there I opted just to drink my angry orchard and be happy with it. Salad was offered gluten-free with no croutons and only vinegar and oil. i didn't trust the vinegar. The peanuts were good and I ate a handful with no issues. My son did order a steak with only salt and pepper and a baked potato (no toppings) and didn't have a problem. I don't think I will be going back to this chain...there are too many other places that do a much better job.

Celiac friendly?

No