Update- I didn’t get sick so that is a positive!
I would give a 5 because I really love this place but tonight was really off. Our family goes here regularly. I have celiac disease and this is one place I have trusted to have gluten free meals that I can rely on as being gluten free and consistently made. In the past I have had good experiences and spoken to the servers about preparation and felt comfortable eating here. I have never eaten anything breaded as I was told there is no gluten free fryer and all breaded items contain gluten.
Tonight I ordered my regular Lake O Noodles GF. They were quiet a bit different then normal (salty and incredibly spicy). I found large chunks of chili’s in the meal (which it has never had before). I had a few bites and had to give it to someone else because it wasn’t right. Haven’t gotten sick yet and hope I don’t. However, the new and inconsistent preparation makes me doubt the new chefs awareness to consistency and/or contamination.
— Not very
— No gluten-free information on the menu
— Some
— Average