Pan-Asian food including Thai and Chinese favorites. Owners are Southeast Asian, speak excellent English, and are very careful and aware of GF protocols. They use Japanese soy sauce, which is naturally GF. A step or two above the typical Asian restaurant, but reasonable prices. It's a local gem that has become a favorite. Located in a strip next to Chick-fil-A on Route 20.
— Very
— Most/All
— Excellent