They have a gf menu and Server seemed knowledgeable and said they take precautions in the kitchen. Food was ok, nothing great and quite pricey for what we got. I had the Spinach & Shrimp salad, didn’t get sick!
— Somewhat
— Separate gluten-free menu
— Some
— Good
Bad service, bad food Don’t spend the money
— Not at all
— Not Much/None
— Poor
Do not recommend, server did not know much about gluten free. Asked about the nachos( on the online gf menu but not on in restaurant menu) and he stated it was gluten free, asked him to double check with the chef. Made it seem like a big deal to ask the chef. The nachos were not gluten free after checking with the chef. Order a gluten free fish sandwich instead, specifying it was an “allergy”. Plate was brought out and I asked him if it was gluten free, was assured it was. The bun looked way too “non gluten”. Had my boyfriend try it and he agreed it wasn’t gluten free. Asked the server again and he said it’s gluten free, I then asked if he could double check with the kitchen. Sure enough it was a gluten bun. So thankful I second guessed it and spoke up.the server apologized that he kept reassuring me it was gluten free then it wasn’t. Do not recommend eating here not enough awareness for allergies/celiac.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor
Loved the shrimp, scallops, mahi mahi, twice baked potato, corn vegetable medley, green beans, chicken Swiss sandwich with bacon and homemade honey Dijon, and side salad with warm Dijon horseradish sauce!! Great taste, ate here 3 times in a week, never got sick!! They have a separate gluten free menu. Many options!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Large gluten free menu and kid menu items as well. A lot of sides and appetizers to choose from. They take precautions in the kitchen as well and are familiar with the allergy.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Slowwww to get food, then the order was all mixed up, and one entree took most of the meal to arrive. Food was okay, but not worth the wait. Crab appetizer was quite good
— Somewhat
— Separate gluten-free menu
— Some
— Average
Terrible experience. Server had no knowledge of gluten free other than handing me gf menu which has sides listed that weren’t gf. My moms plate, who is also celiac, come out covered in fries, so we asked for her a new plate and it came back with fry crumbs and server told us fries were gf. Manager came out and told us fries are definitely not gf. Neither of us ate our plates. This place has no idea what to do for gluten allergy.
— Separate gluten-free menu
Good experience. Ordered shrimp and scallops and it was delicious. Server seemed a little unsure of himself but I had a manager come over and she assured she would handle it all which made me feel safe. I did not get sick so success.
— Very
— Separate gluten-free menu
— Some
— Excellent
Pretty large gf menu and our waiter was knowledgeable
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I called three times before going, asking about their allergy precautions. Each time they put me on hold only to hang up on me. I decided to eat there anyway despite the rudeness. My food was cold and under seasoned when it came to me. I won’t be going back as I felt unwanted and unsafe.
— Not very
— Separate gluten-free menu
— Some
— Below Average
Good experience. Didn’t get sick!
— Very
— Separate gluten-free menu
— Some
— Good
Very disappointing. We left before ordering because the staff was ill-prepared and uniformed. Menu was not marked so we requested a GF menu but not a single one could be located. Waiter had no idea and gave a very unsatisfactory “I think we’ve done that before” response. Zero confidence.
— No gluten-free information on the menu
Had the Mahi Mahi sandwich with a gluten free bun. Bun was the typical Udi brand but fish was delicious. Twice baked potato and coleslaw for sides. Potato was amazing along with fish. Good variety to select from. Ask for separate gluten free menu when walking in. No reaction after eating here.
— Somewhat
— Some
— Excellent
Had two dinners here on vacation. Delicious fish sandwiches with a GF bun. First was the Amberjack, second the grouper. Husband loved the amberjack but I prefer the grouper. We had blackened. Food was delicious! No sickness to follow!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Plenty of options on their gf menu. I got the ribeye and it was one of the best I ever had. We all loved how they made their coleslaw in fine vie bits and was very fresh. Green beans were sufficient. Waitress Jessica was very attentive and came by several times to check on us.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Pretty good gf options
— Very
— Most/All
— Excellent
They had an extensive gluten free menu with a great mix of seafood and non-seafood options! Offers gluten free buns and bread! I had the smoked tuna dip and asked for cucumber slices - our waiter brought me a huge plate! It was delicious!
— Separate gluten-free menu
— Some
— Excellent
GF menu with several choices. The server was in training, but another server doing the training made sure the new guy learned how to mark the order so the food was prepared safely. Ordered grilled scallops and shrimp with coleslaw and a corn medley. Loved the shrimp and scallops. Coleslaw was good. Corn had bell peppers in it, which I don’t care for - my fault for not asking how it was made.
— Separate gluten-free menu
— Some
— Good
Gluten free menu is available with a lot of choices! I had blackened Mahi. It was wonderful.
— Separate gluten-free menu
— Most/All
— Excellent
Ate grilled shrimp, coleslaw and a twice baked potato with no issues. It tasted great! The gluten free menu is extensive and the waitress said I could have it all which is not true since I have celiac. I could still spot several safe bets. Just be smart when ordering.
— Separate gluten-free menu
— Some
— Good
Server, Chase, was amazing. Knowledgeable about menu and very patient with my questions. I had cheeseburger and twice baked potato which was very good and no problems. I am very sensitive to gluten.
— Very
— Separate gluten-free menu
— Some
— Excellent
Husband had cheeseburger, fries and cole slaw. The waiter went back and double checked that the fries were done in a separate fryer. Gluten free bun. Service was good. Went at 1:30 and sat outside because we had the dog with us.
— Very
— Separate gluten-free menu
— Some
— Excellent
Food handling was very good. Fish a little over cooked but server very attentive and careful to ensure safety of food for my celiac daughter.
— Very
— Separate gluten-free menu
— Some
They have a 2 page GF menu!! had broiled shrimp and scallops with the corn an twice baked potato. Very good! Server marked my order as Celiac, so they used clean utensils. I asked if I could try my daughter’s entree, which was marked GF on the menu, but our server said since she didn’t mark that item as GF, they wouldn’t have cleaned the grill first. Server was knowledgeable!
— Very
— Separate gluten-free menu
— Some
— Excellent
Staff was very helpful and knowledgeable. I felt completely safe eating my food. Good choices- seafood and non. Everyone loved their food. Would eat here again.
— Very
— Separate gluten-free menu
— Some
— Excellent
Had the tuna dip with tortilla chips. It was very good.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
They have quite a few options for gf. They know how to prepare and cook for gf and there is a specific menu. Most is grilled fish, shrimp or steak with sides. I did order their fish sandwich and the gf bun was so delicious. I want to go again and have it! I ate outside so seating wasn’t crowded and it was clean.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
I went here in March excited to try some oysters. I ordered them off of the gluten free menu, but when the food arrived crackers came out on the side. They were packaged so I removed them and double checked with the waitress that the oysters were indeed the gluten free ones. She assured me they were and apologized for the crackers, but I got still got sick. Would not recommend.
No
Had steak and crab legs with the twice baked potato and the corn. Ordered off their gluten free menu and everything was so delicious. I didn't have any kind of reaction at this place, would eat at again!
Yes
The manager Greg was super helpful and very knowledgeable! I had the best amberjack without any issues (I have breathing issues if I eat gluten). I’m will definitely go back!!
Yes
Soooo good!! I’m my boyfriend and i shares peel and eat shrimp,twice baked potato, side salad no croutons, and the crab spinach dip with no bread crumbs on top!! I felt fine after and never got sick! When i come back to PC i will make sure to eat here again!
Separate gluten free menu and servers were so helpful and knowledgeable I went back for dinner. Felt totally safe and had no reaction. Tell the server if you have celiac so they can take the extra precautions needed.
My meal was very good. No adverse effects! I had enough food that it was enough for 3 meals! They do not have a copy of the gf menu, you need to look it up and be prepared ahead of time, the Internet signal is not good in there. We will definitely go back!
Glutened by the the seafood nachos. Assuming it was due to a shared chip fryer. Probably should've known better... :(
The wait staff was great, but the food was not good. I ordered oysters, and they were awful: they were tasteless. My husband ordered shrimp here, and it was bad. Not a great experience; I will not come back.
They have a separate gluten free menu and can adapt other items (ex. crab and spinach dip without the breadcrumb topping) from the regular menu.